Producer: Luar de Minarellos
D.O.: Rías Baixas
Color: White
Vintage: 2017
Varieties: Albariño
Maturation Process: Cold maceration of the grapes and fermentation in stainless steel tanks
Aging Time: 3 months of aginf with fine lees
Alcohol %: 12,5
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Food Pairing: Clams marinara, Mussels and fries, Sushi, Pad thai, Grilled fish
The Albariño grape, by far the finest white grape variety from Spain, accounts for 90% of all plantings in the Rías Baixas appellation. There is no dispute in terms of the quality and unique flavor profile of Albariño wines. When grown in acidic, granitic earth, Albariño yields a more mineral-driven and structured wine.